
Hand-picked leaves for an incomparable taste experience
Mate de Coca" is drunk by many indigenous peoples for medicinal and religious reasons.
The ingredients of "Mate de Coca" increase the oxygen uptake of the blood, making the tea stimulating and ideal for alleviating and, above all, preventing altitude sickness. Until now, it was unfortunately only possible to enjoy the tea without legal consequences in the countries mentioned above.
Our unique production process for the perfect coca leaf flavor
Our specially developed process captures the essence of the traditional coca leaf and makes it legally accessible in Europe. Through gentle processing and the highest quality standards, we ensure that our coca leaf aroma embodies the authentic taste and invigorating properties of the Andes.
Every step of our production process is overseen by experienced experts to guarantee purity and freshness. This allows us to offer you a product that perfectly combines tradition and innovation.